Mechanisms of interaction of amino acids with phospholipid bilayers during freezing
- 1 December 1988
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Biomembranes
- Vol. 946 (2) , 299-306
- https://doi.org/10.1016/0005-2736(88)90405-1
Abstract
No abstract availableKeywords
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