pH-Controlled fermentors to increase production of leuconocin S by Leuconostoc paramesenteroides
- 1 January 1996
- journal article
- Published by Elsevier in Process Biochemistry
- Vol. 31 (3) , 225-228
- https://doi.org/10.1016/0032-9592(95)00048-8
Abstract
No abstract availableKeywords
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