Q Fever Studies in Maryland
- 1 January 1965
- journal article
- research article
- Published by JSTOR in Public Health Reports®
- Vol. 80 (12) , 1095-1099
- https://doi.org/10.2307/4592618
Abstract
Q fever studies in Maryland In 1963 revealed that a major source of possible human infection was infected dairy cattle. Of 2,065 herd milk samples tested, 72.4% were CA (capillary agglutination) positive. Seven isolations of Coxiella burnetii were made from these samples. Serologic evidence of exposure was obtained from: a survey of farm residents exposed to infected cattle, in which 15.3% of 124 people tested were CF (complement fixation) positive; and a survey of the general population of the State, which showed that of 23,283 serums tested, 0.35% were CF positive. Serologic reaction appeared to be related to residence or employment in the vicinity of infected dairy cattle. No acute illness attributable to Q fever was reported by any of the serologically positive people who were interviewed. An isolation of C. burnetii was made from a person with no reported acute illness, suggesting that asymptomatic infections may have occurred.This publication has 5 references indexed in Scilit:
- Study Of Q Fever in Animals and Man in PennsylvaniaAmerican Journal of Public Health and the Nations Health, 1961
- Q FEVER IN WISCONSIN: SEROLOGIC EVIDENCE OF INFECTION IN CATTLE AND IN HUMAN BEINGS AND RECOVERY OF C. BURNETI FROM CATTLE1American Journal of Epidemiology, 1957
- A Capillary-Tube Test for Antibody Against Coxiella Burnetii in Human, Guinea Pig, and Sheep SeraThe Journal of Immunology, 1956
- An Agglutination Test for Bovine Q Fever Performed on Milk SamplesThe Journal of Immunology, 1955
- A Capillary Agglutination Test for Bovine Q FeverThe Journal of Immunology, 1953