Effect of aging on the composition of mitochondrial membranes from potato slices
- 1 January 1980
- journal article
- research article
- Published by Elsevier in Phytochemistry
- Vol. 19 (2) , 211-214
- https://doi.org/10.1016/s0031-9422(00)81962-7
Abstract
No abstract availableKeywords
This publication has 22 references indexed in Scilit:
- Dependence of Wound-induced Respiration in Potato Slices on the Time-restricted Actinomycin-sensitive Biosynthesis of PhospholipidPlant Physiology, 1977
- Inhibition of the Development of Induced Respiration and Cyanide-insensitive Respiration in Potato Tuber Slices by Cerulenin and DimethylaminoethanolPlant Physiology, 1977
- Control of Changes in Mitochondrial Activities during Aging of Potato SlicesPlant Physiology, 1976
- Membrane Transformations in Aging Potato Tuber SlicesPlant Physiology, 1971
- Biogenese des lipides mitochondriaux au cours de la “survie” (ageing) de disques de parenchyme de tubercule de pomme de terrePhytochemistry, 1969
- Phospholipid Synthesis in Aging Potato Tuber TissuePlant Physiology, 1968
- Fat Metabolism in Higher Plants. XXXIV. Development of Fatty Acid Synthetase as a Function of Protein Synthesis in Aging Potato Tuber SlicesPlant Physiology, 1967
- Aging and Mitochondrial Development in Potato Tuber TissuePhysiologia Plantarum, 1966
- THE ROLE OF PROTEIN AND NUCLEIC ACID SYNTHESIS IN THE DEVELOPMENT OF RESPIRATION IN POTATO TUBER SLICESProceedings of the National Academy of Sciences, 1963
- Studies on Development of Cyanide-resistant Respiration in Potato Tuber SlicesPlant Physiology, 1960