Growth and development of water buffalo and Friesian crossbred cattle, with special reference to the ‘entire’ and ‘boneless’ cuts
- 30 June 1982
- journal article
- Published by Elsevier in Meat Science
- Vol. 6 (4) , 285-294
- https://doi.org/10.1016/0309-1740(82)90039-0
Abstract
No abstract availableKeywords
This publication has 10 references indexed in Scilit:
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