Use of dried air in the active oxygen method of determining relative stabilities of fats
- 1 May 1945
- journal article
- conference paper
- Published by Springer Nature in Journal of Oil & Fat Industries
- Vol. 22 (5) , 123-124
- https://doi.org/10.1007/bf02635516
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
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- An accelerated stability test using the peroxide value as an indexJournal of Oil & Fat Industries, 1933
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