Herbivore overlap and competition in Kenya rangelands

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Abstract
Summary: Small herbivores such as lagomorphs, rodents and orthopterans are important consumers in grasslands. Techniques of data collection by microscope analysis of stomach contents and quantitative analysis of results are presented for assessing dietary overlap and potential competition for food resources among different classes of herbivores. Example analysis of data for small herbivores and ungulates from an area south of Nairobi National Park, Kenya, are presented. In the average growing season, diet overlap between angulates and small herbivores is low, and therefore, potential for competition slight. Considering sesonal variation in food resources availability and extreme shortages documented for occasional seasons, it is probable that periodic competition occurs. Hares are potentially the greatest competitors with ungulates in such conditions, because of their wide niche breadth and spatial overlap with ungulates. Assessment of the degree and implications of periodic competitive interactions requires careful analysis of niche breadth and overlap on the food resource gradient based upon a spatial and temporal evaluation of habitat utilization.