Multianalysenmethode zur routinemäßigen Bestimmung der Aflatoxine B1, B2, G1 und G2 sowie von Citrinin, Ochratoxin A, Patulin, Penicillinsäure und Sterigmatocystin in verschimmelten Nahrungsmitteln
- 1 January 1983
- journal article
- originalabhandlungen
- Published by Springer Nature in Analytical and Bioanalytical Chemistry
- Vol. 314 (2) , 139-142
- https://doi.org/10.1007/bf00482241
Abstract
No abstract availableKeywords
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