Trypsin inhibitor, mineral availability, and performance of broiler chickens fed on diets based on rice bran
- 1 September 1979
- journal article
- research article
- Published by Elsevier in Animal Feed Science and Technology
- Vol. 4 (2) , 133-141
- https://doi.org/10.1016/0377-8401(79)90038-5
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
- Effect of autoclaving, hot‐water treating, parboiling and addition of ethoxy‐quin on the value of rice bran as a dietary ingredient for chickensBritish Poultry Science, 1977
- Factors Influencing the Feeding Value of Rice Bran for ChickensPoultry Science, 1974
- The Metabolizable Energy of Rice Bran, Cassava Flour, and Blackeye Cowpeas for Growing ChickensPoultry Science, 1972
- Metabolizable Energy of Some Oil Seed Meals and Some Unusual FeedstuffsPoultry Science, 1963
- A Biological Assay for Metabolizable Energy in Poultry Feed Ingredients Together With Findings Which Demonstrate Some of the Problems Associated With the Evaluation of FatsPoultry Science, 1963
- Composition of Rice, Influence of Variety and Environment on Physical and Chemical CompositionJournal of Agricultural and Food Chemistry, 1953