The titration curves of two types of gelatin
- 1 December 1952
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 3 (12) , 579-585
- https://doi.org/10.1002/jsfa.2740031204
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Free Amino Groups of CollagenNature, 1951
- The amino-acid composition and titration curve of collagenBiochemical Journal, 1948
- The effect of alkalis on collagenBiochemical Journal, 1948
- The total nitrogen content of egg albumin and other proteinsBiochemical Journal, 1943
- The Acid-Base Titration of Proteins.Chemical Reviews, 1942
- THE COMBINATION OF A STANDARD GELATIN PREPARATION WITH HYDROCHLORIC ACID AND WITH SODIUM HYDROXIDEThe Journal of general physiology, 1931