The Distribution of Staphylococcus aureus in a Poultry Processing Plant
- 1 June 1978
- journal article
- research article
- Published by Wiley in Journal of Applied Bacteriology
- Vol. 44 (3) , 401-410
- https://doi.org/10.1111/j.1365-2672.1978.tb00814.x
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
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- Biochemical Characteristics and Enterotoxigenicity of Staphylococcus aureus Strains Isolated from PoultryJournal of Applied Bacteriology, 1978
- Microbiology of the Poultry Carcass and Processing PlantRoyal Society of Health Journal, 1976
- Airborne micro‐organisms in poultry processing plantsBritish Poultry Science, 1973
- Food poisoning and spoilage bacteria in poultry processingPublished by Wiley ,1972
- Microbiological Studies in Poultry Processing Plants in CanadaCanadian Institute of Food Technology Journal, 1969
- Bacterial contamination of processed poultryBritish Poultry Science, 1969
- Chlorination of water used for poultry processingBritish Poultry Science, 1968
- The Use of Sulphamezathine for Inhibiting Proteus Spp. on Baird‐Parker's Isolation Medium for Staphylococcus aureusJournal of Applied Bacteriology, 1964
- Incidence and Kinds of Microorganisms Associated with Commercially Dressed Poultry12Applied Microbiology, 1956