STRESS RELAXATION KINETICS OF MEAT BATTERS CONTAINING VARIOUS FILLERS DURING SMOKEHOUSE COOKING
- 1 April 1990
- journal article
- research article
- Published by Wiley in Journal of Texture Studies
- Vol. 21 (1) , 75-96
- https://doi.org/10.1111/j.1745-4603.1990.tb00466.x
Abstract
No abstract availableKeywords
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