Respiration and sugar content of potato tubers as influenced by storage temperature
- 1 October 1978
- journal article
- Published by Springer Nature in American Journal of Potato Research
- Vol. 55 (10) , 561-571
- https://doi.org/10.1007/bf02852212
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
- Pentose Phosphate Metabolism of Potato Tuber Discs as Influenced by Prior Storage TemperaturePlant Physiology, 1978
- Potato processing /Published by Smithsonian Institution ,1975
- Respiration studies on Russet Burbank potato tubers: Effects of storage temperature and chemical treatmentsAmerican Journal of Potato Research, 1974
- Influence of ventilation and humidity during storage on weight and quality changes ofRusset Burbank potatoesPotato Research, 1973
- A colorimetric estimation of reducing sugars in potatoes with 3,5-dinitrosalicylic acidPotato Research, 1973
- Specific gravity — dry matter relationship and reducing sugar changes affected by potato variety, production area and storageAmerican Journal of Potato Research, 1968
- High-temperature storage of potatoes with the aid of sprout inhibitorsPotato Research, 1963
- Respiration of potatoes as influenced by previous storage temperatureAmerican Journal of Potato Research, 1963