The effects of caffeic acid and its related catechols on hydroxyl radical formation by 3-hydroxyanthranilic acid, ferric chloride, and hydrogen peroxide
- 1 January 1990
- journal article
- research article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 276 (1) , 242-247
- https://doi.org/10.1016/0003-9861(90)90033-u
Abstract
No abstract availableThis publication has 23 references indexed in Scilit:
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