Roles of superoxide dismutase and catalase of Staphylococcus xylosus in the inhibition of linoleic acid oxidation
Open Access
- 1 July 2001
- journal article
- Published by Oxford University Press (OUP) in FEMS Microbiology Letters
- Vol. 201 (2) , 181-185
- https://doi.org/10.1111/j.1574-6968.2001.tb10754.x
Abstract
Staphylococcus xylosus used as starter culture in sausages decreases the level of volatile organic compounds arising from lipid oxidation and so contKeywords
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