Evidence for a salt-promoted “freeze-out” of linkage conformations in carrageenans as a prerequisite for gel-formation
- 31 December 1980
- journal article
- research article
- Published by Elsevier in Carbohydrate Research
- Vol. 80 (1) , C11-C16
- https://doi.org/10.1016/s0008-6215(00)85333-1
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
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