Lipid Oxidation in Ground Turkey Skin and Muscle During Storage
Open Access
- 1 March 1987
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 66 (3) , 458-466
- https://doi.org/10.3382/ps.0660458
Abstract
No abstract availableThis publication has 19 references indexed in Scilit:
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