Role of indolyl-3-acetic acid in the formation of ethylene from 4-methylmercapto-2-oxo butyric acid by peroxidase

This publication has 20 references indexed in Scilit:

• Enzymes involved in the synthesis of ethylene from methionine, or its derivatives, in tomatoes
  Phytochemistry, 1971
• Regulation of Root Growth by Auxin-Ethylene Interaction
  Plant Physiology, 1970
• Biosynthesis of ethylene. 4-Methylmercapto-2-oxobutyric acid, an intermediate in the formation from methionine
  Biochemical Journal, 1969
• Interaction of ethylene, oxygen and carbon dioxide in the control of fruit ripening
  Plant Foods for Human Nutrition, 1969
• Ethylene Formation in Pea Seedlings; Its Relation to the Inhibition of Bud Growth Caused by Indole-3-Acetic Acid
  Plant Physiology, 1968
• Biosynthesis of ethylene
  Archives of Biochemistry and Biophysics, 1967
• Regulation of Ethylene Evolution and Leaf Abscission by Auxin
  Plant Physiology, 1964
• Effect of 2,4‐Dichlorophenoxyacetic Acid on the Production of Ethylene by Cotton and Grain Sorghum
  Physiologia Plantarum, 1962
• The oxidation of indolyl-3-acetic acid by waxpod bean root sap and peroxidase systems
  Biochemical Journal, 1955
• The effect of substituted phenols on the activity of the indoleacetic acid oxidase of peas
  Archives of Biochemistry and Biophysics, 1953