The production potential of eicosapentaenoic and arachidonic acids by the red algaPorphyridium cruentum
- 1 December 1990
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 67 (12) , 916-920
- https://doi.org/10.1007/bf02541847
Abstract
No abstract availableKeywords
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