The formation of tryptophol glucoside in the tryptamine metabolism of pea seedlings
- 1 March 1973
- journal article
- Published by Springer Nature in Planta
- Vol. 110 (1) , 57-62
- https://doi.org/10.1007/bf00386922
Abstract
Tryptamine was converted by etiolated pea seedlings into IAA, tryptophol, and an appreciable amount of an unknown metabolite. This latter compound was characterised by TLC and electrophoresis and identified, by mass spectrometry and enzymatic cleavage, as tryptophol glycoside: indole-3-ethyl-β-d-glycopyranoside.Keywords
This publication has 7 references indexed in Scilit:
- Indole-3-methanol—a metabolite of indole-3-acetic acid in pea seedlingsPlanta, 1971
- Pathways of IAA Production from Tryptophan by Plants and by Their Epiphytic Bacteria: A Comparison. III. Metabolism of Tryptamine, Indolacetaldehyde, Indoleethanol and Indoleacetamide, Effects of a Native InhibitorPhysiologia Plantarum, 1970
- Synthesis of Indoleacetic Acid via Tryptamine by a Cell-free System from Tobacco Terminal BudsPlant Physiology, 1967
- Trennung im Harn vorkommender Zucker mit Hilfe der DünnschichtchromatographieJournal of Chromatography A, 1963
- Preparation and properties of 3-indoleacetaldehydeArchives of Biochemistry and Biophysics, 1959
- β-Glycosidase of potatoBiochemical Journal, 1957
- Zone Electrophoresis of CarbohydratesPublished by Elsevier ,1957