Colorimetric microestimation of antioxidants in edible oils and plastic containers
- 1 May 1976
- journal article
- research article
- Published by Springer Nature in Microchimica Acta
- Vol. 66 (3-4) , 365-369
- https://doi.org/10.1007/bf01220281
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Studies on the Antioxidants in the Foods (II)Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), 1972
- Reagents for the detection of antioxidants on thin layers of silicaJournal of Chromatography A, 1966
- ON TYROSINE AND TRYPTOPHANE DETERMINATIONS IN PROTEINSJournal of Biological Chemistry, 1927