Assay for both ascorbic and dehydroascorbic acid in dairy foods by high-performance chromatography using precolumn derivatization with methoxy- and ethoxy-1,2-phenylenediamine
- 31 December 1991
- journal article
- Published by Elsevier in Journal of Chromatography A
- Vol. 543 (2) , 367-374
- https://doi.org/10.1016/s0021-9673(01)95788-7
Abstract
No abstract availableKeywords
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