Letter To the Editor
- 1 July 1980
- journal article
- Published by Elsevier in Canadian Institute of Food Science and Technology Journal
- Vol. 13 (3) , A19
- https://doi.org/10.1016/s0315-5463(80)73328-x
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- Fatty Acid Composition of Margarines in CanadaCanadian Institute of Food Science and Technology Journal, 1979
- Biochemical Aspects of Fatty Acids with trans Double BondsFette, Seifen, Anstrichmittel, 1978
- The application of packed column gas chromatographic analysis to the determination oftrans unsaturationJournal of Oil & Fat Industries, 1977
- trans Fatty acid content of commercial margarine samples determined by gas liquid chromatography on OV‐ 275Journal of Oil & Fat Industries, 1977
- Effects of the trans Isomers of Linoleic Acid on the Metabolism of Linoleic Acid in RatsJournal of Nutrition, 1975