The relationship between peroxidase activity in potato leaves and resistance toPhytophthora infestans
- 1 April 1959
- journal article
- Published by Springer Nature in American Journal of Potato Research
- Vol. 36 (4) , 124-131
- https://doi.org/10.1007/bf02857274
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Role of Polyphenolase in Streptomycin-Induced Resistance to Phytophthora in PotatoScience, 1957
- Accumulation of phenolic substances and ascorbic acid in potato tuber tissue upon injury and their possible role in disease resistanceAmerican Journal of Potato Research, 1957
- DIVISION OF MYCOLOGY: THE BLIGHT, THE BLIGHTER, AND THE BLIGHTED*Transactions of the New York Academy of Sciences, 1956
- Effect of Streptomycin on the Host – Pathogen Relationship of a Fungal PhytopathogenNature, 1954
- THE REACTION OF VIRUS-INFECTED POTATO PLANTS TO PHYTOPHTHORA INFESTANSAnnals of Applied Biology, 1951
- A COLORIMETRIC METHOD FOR THE DETERMINATION OF PEROXIDASE IN PLANT MATERIALJournal of Biological Chemistry, 1949