Protein synthesis in yeast. I. Purification and properties of elongation factor 3 from Saccharomyces cerevisiae.
Open Access
- 1 October 1981
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 256 (19) , 9999-10004
- https://doi.org/10.1016/s0021-9258(19)68730-2
Abstract
No abstract availableThis publication has 21 references indexed in Scilit:
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