Scanning Electron Microscope/Image Analyzer Determination of Dimensional Postharvest Changes in Fruit Cells
- 1 November 1987
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 52 (6) , 1649-1650
- https://doi.org/10.1111/j.1365-2621.1987.tb05897.x
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- INFLUENCE OF CALCIUM TREATMENT, SPEAR SIZE AND STORAGE TIME ON FRESH AND FROZEN ASPARAGUS QUALITYJournal of Food Quality, 1985
- Determination of calcium, magnesium, strontium, and silicon in brines by graphite furnace atomic absorption spectrometryAnalytical Chemistry, 1982
- A Review: Maceration in Relation to the Post‐harvest Handling and Processing of Plant MaterialJournal of Applied Bacteriology, 1980
- Polysaccharide changes in cell walls of ripening applesPhytochemistry, 1973
- OBSERVATIONS ON STRAWBERRY TEXTURE A THREE‐PRONGED APPROACHJournal of Texture Studies, 1969