Irreversible thermoinactivation of glucoamylase from Aspergillus niger and thermostabilization by chemical modification of carboxyl groups
- 1 November 1990
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology
- Vol. 1041 (2) , 111-116
- https://doi.org/10.1016/0167-4838(90)90052-h
Abstract
No abstract availableKeywords
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