The Effect of Acetaldehyde and Methylene Blue on the Fermentation of Glucose and Fructose by Yeast-Juice and Zymin in presence of Phosphate and Arsenate
- 1 January 1921
- journal article
- Published by Portland Press Ltd. in Biochemical Journal
- Vol. 15 (1) , 175-185
- https://doi.org/10.1042/bj0150175
Abstract
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