Effects of Increased Vitamin D3 on Calcium Retention and Egg Shell Calcification
Open Access
- 1 May 1971
- journal article
- Published by Elsevier in Poultry Science
- Vol. 50 (3) , 950-956
- https://doi.org/10.3382/ps.0500950
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
- Vitamin D-Induced Calcium-Binding Protein of Intestinal MuscosaThe American Journal of Clinical Nutrition, 1969
- Vitamin D3 induction of a calcium-binding protein in the uterus of the laying henArchives of Biochemistry and Biophysics, 1968
- Vitamin D 3 -Induced Calcium-Binding Protein in Chick Intestinal MucosaScience, 1966
- Estimation of calcium and phosphorus requirement in laying hens by balance techniquesJournal of the Science of Food and Agriculture, 1962
- Observations on the calcium balance of laying hensThe Journal of Agricultural Science, 1960
- Comparison of Metabolizable Energy and Productive Energy Determinations with Growing ChicksJournal of Nutrition, 1958
- The Effect of Periodically Increasing the Level of Calcium and/or Vitamin D on the Performance of Laying PulletsPoultry Science, 1951
- The Effect of Different Levels of Manganese and Different Amounts of Vitamin D in the Diet of Hens and of PulletsPoultry Science, 1947