Synergistic antioxidative effects of tocopherol and ascorbic acid in fish oil/lecithin/water system
- 1 November 1991
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 68 (11) , 881-883
- https://doi.org/10.1007/bf02660606
Abstract
No abstract availableKeywords
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