The Effects of B-Vitamin Deficiencies on the Efficiency of Metabolizable Energy and Protein Utilization ,
Open Access
- 1 September 1966
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 45 (5) , 939-945
- https://doi.org/10.3382/ps.0450939
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- Interrelationships between Riboflavin, Niacin, Vitamin B12 and Methionine Measured in Terms of Chick Weight Gains and Dietary Metabolizable Energy ValuesPoultry Science, 1962
- Factors Affecting the Metabolizable Energy Content of Poultry FeedsPoultry Science, 1961
- Extension of Multiple Range Tests to Group Means with Unequal Numbers of ReplicationsPublished by JSTOR ,1956
- Effect of Vitamin B Deficiency on Heat Production of the RatJournal of Nutrition, 1937
- The Utilization of Energy Producing Nutriment and Protein as Affected by Individual Nutrient DeficienciesJournal of Nutrition, 1934