Diffusion in aqueous starch dispersions and gels
- 1 January 1971
- journal article
- research article
- Published by Elsevier in Journal of Colloid and Interface Science
- Vol. 35 (1) , 152-153
- https://doi.org/10.1016/0021-9797(71)90197-4
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
- A voltammetric study of the diffusion of ferrocyanide ion in aqueous solutionRecueil des Travaux Chimiques des Pays-Bas, 1969
- Diffusive Transport Rates in Structured MediaNature, 1965
- Electrolytic conduction in gels of wheat starchStarch ‐ Stärke, 1964
- Some Possible Relationships of Carbohydrates and other Biological Components with the Water Structure at 37°Nature, 1962
- Self-diffusion of Sodium Ion in Agar GelsThe Journal of Physical Chemistry, 1958
- Diffusion in concentrated polymer solutions. I. A. An interferometric micromethod for diffusion measurements. B. Diffusion of sucrose in solutions of polyvinylpyrrolidoneJournal of Polymer Science, 1956
- Zone electrophoresis in starch gels: group variations in the serum proteins of normal human adultsBiochemical Journal, 1955
- Theory of the Self-diffusion of Water in Protein Solutions. A New Method for Studying the Hydration and Shape of Protein MoleculesJournal of the American Chemical Society, 1954
- A Study of Diffusion Processes by Electrolysis with MicroelectrodesJournal of the American Chemical Society, 1939