Fermentation of pentose sugars to ethanol and other neutral products by microorganisms
- 1 July 1980
- journal article
- review article
- Published by Elsevier in Enzyme and Microbial Technology
- Vol. 2 (3) , 185-193
- https://doi.org/10.1016/0141-0229(80)90045-9
Abstract
No abstract availableKeywords
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