Selenium in Foods Purchased or Produced in South Dakota
- 1 March 1984
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 49 (2) , 446-452
- https://doi.org/10.1111/j.1365-2621.1984.tb12440.x
Abstract
No abstract availableThis publication has 5 references indexed in Scilit:
- Revision of the Total Diet Study food list and dietsJournal of the American Dietetic Association, 1983
- Toxicity of Selenium in Brazil Nuts to RatsJournal of Food Science, 1982
- Selenium Content of Canadian FoodsCanadian Institute of Food Science and Technology Journal, 1972
- Selenium Content of FoodsJournal of Nutrition, 1970
- Selenium in crops in the United States in relation to selenium-responsive diseases of animalsJournal of Agricultural and Food Chemistry, 1967