Determination of anthelmintic residues in milk by high performance liquid chromatography
- 30 June 2000
- journal article
- Published by Elsevier in Food Control
- Vol. 11 (3) , 165-173
- https://doi.org/10.1016/s0956-7135(99)00089-4
Abstract
No abstract availableKeywords
This publication has 11 references indexed in Scilit:
- Validation of HPLC method of analysis of tetracycline residues in eggs and broiler meat and its application to a feeding trialFood Additives & Contaminants, 1999
- Drug residues in milk from cows administered fenbendazole as a paste, drench, or feed top‐dressingJournal of Veterinary Pharmacology and Therapeutics, 1997
- Fenbendazole‐related drug residues in milk from treated dairy cowsJournal of Veterinary Pharmacology and Therapeutics, 1996
- Distribution of the anthelmintic drug albendazole and its major metabolites in ovine milk and milk products after a single oral doseJournal of Dairy Research, 1996
- The disposition of14C-levamisole in the lactating cowXenobiotica, 1996
- Rapid ion–pair liquid chromatographic method for the determination of fenbendazole in cows' milkThe Analyst, 1994
- Efficacy of Levamisol® on Milk Production of Dairy Cows: A Field StudyJournal of Dairy Science, 1987
- Levamisole residues in milk from a herd of cows suffering from lungwormsFood Additives & Contaminants: Part A, 1986
- Rapid extrelut column method for determination of levamisole in milk using high-performance liquid chromatographyJournal of Chromatography B: Biomedical Sciences and Applications, 1985
- Excretion of Levamisole in Milk from Cows Treated with Various FormulationsJournal of Dairy Science, 1976