Egg Proteins, Separation of Egg White Proteins by Paper Electrophoresis
- 1 September 1956
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 4 (9) , 802-810
- https://doi.org/10.1021/jf60067a008
Abstract
No abstract availableKeywords
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- IMMUNOLOGICAL STUDIES ON EGG WHITE PROTEINS .3. QUANTITATIVE IMMUNOCHEMICAL STUDIES OF OVOMUCOID1950
- Electrophoretic Analysis of OvalbuminJournal of the American Chemical Society, 1949
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- NOTE ON THE ELECTROPHORETIC COMPOSITION OF EGG WHITE1949
- IMMUNOLOGICAL STUDIES ON EGG WHITE PROTEINS .1. PRECIPITATION OF CHICKEN-OVALBUMIN AND CONALBUMIN BY RABBIT-ANTISERA AND HORSE-ANTISERA1949
- AN ELECTROPHORETIC STUDY OF THE EGG WHITE PROTEINS OF VARIOUS BIRDSJournal of Biological Chemistry, 1947