Experimental researches on vegetable assimilation and respiration. XIV. —Assimilation by submerged plants dilute solutions of bicarbonates and of acids: an improved bubble-counting technique

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1 November 1921

journal article
Published by The Royal Society in Proceedings of the Royal Society of London. Series B, Containing Papers of a Biological Character

Vol. 92 (647) , 304-327
https://doi.org/10.1098/rspb.1921.0027

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Experimental researches on vegetable assimilation and respiration. IX.—On assimilation in submerged water-plants, and its relation to the concentration of carbon dioxide and other factors
Proceedings of the Royal Society of London. Series B, Containing Papers of a Biological Character, 1911