Residues in Colostrum Following Antibiotic Dry Cow Therapy
Open Access
- 1 December 1984
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 67 (12) , 3081-3084
- https://doi.org/10.3168/jds.s0022-0302(84)81676-8
Abstract
Cows from five dairy herds were used to determine persistence of antibiotic residues in colostrum and milk following dry cow therapy. Cows were treated in all quarters at drying off with antibiotics approved for use for nonlactating cows. Antibiotics procaine penicillin G plus dihydrostreptomycin, novobiocin, cloxacillin, or cephapirin were compared with no treatment. Composite colostrum samples were collected from each cow at first milking after parturition. Samples were screened for residues by Delvotest P. Colostrum samples positive by Delvotest also were tested by Bacillus stearothermophilus disc assay. Four of 186 colostrum samples from cows treated with antibiotics at drying off were positive for residues by Delvotest. Only one was confirmed positive by disc assay following heat treatment. All colostrum samples from 48 cows not treated were negative. Samples of first marketable milk also were collected. Over 96% of milk samples from cows treated at drying off and 100% of milk samples from cows not treated were negative for residues by Delvotest. If manufacturer's recommendations are followed, antibiotic residues in colostrum and milk following dry cow therapy with products in our study should not be a significant problem.Keywords
This publication has 10 references indexed in Scilit:
- Evaluation of Methods Used to Detect Antibiotic Residues in MilkJournal of Food Protection, 1981
- A Multitest System for Detection of Antibiotics in MilkJournal of Food Protection, 1980
- Persistence of Antibiotics in Milk from Cows Treated Late in the Dry PeriodJournal of Dairy Science, 1977
- A Collaborative Study of the Delvotest-P Method to Detect Low Concentrations of Penicillin in MilkJournal of Food Protection, 1977
- Lactoferrin Concentration During Involution of the Bovine Mammary GlandJournal of Dairy Science, 1976
- An Evaluation of Methods for Detecting and Comparative Incidence of Penicillin Residues in Different Types of Raw Milk SuppliesJournal of Milk and Food Technology, 1975
- Formation and Role of Unusual Whey Proteins and Enzymes: Relation to Mammary FunctionJournal of Dairy Science, 1975
- Bacterial Inhibitors in Milk and other Biological FluidsNature, 1967
- The persistence of penicillin G in the mammary gland when infused immediately after the last milking of lactationJournal of Dairy Research, 1967
- The persistence of cloxacillin in the mammary gland when infused immediately after the last milking of lactationJournal of Dairy Research, 1967