Temperature for Broilers

This publication has 36 references indexed in Scilit:

• Effect of dietary amino acids and metabolisable energy on the performance of broilers kept at high temperatures
  British Poultry Science, 1984
• The effects of temperature on broilers: A simulation model of the responses to temperature
  British Poultry Science, 1981
• The effects of temperature on broilers: Interactions between temperature and feeding regime
  British Poultry Science, 1981
• Environmental temperature and broiler performance: The use of diets containing increased amounts of protein
  British Poultry Science, 1978
• The Effect of Temperature Exposure on Broiler Condemnation
  Poultry Science, 1969
• Liver, Heart and Adrenal Weights of Broilers Reared Under Constant Temperatures
  Poultry Science, 1969
• Telemetering the Body Temperature of the Broiler Chick and Effect of Induced Hypothermia
  Poultry Science, 1968
• The Effect of Forced Air Movement on the Growth of Male Chickens
  Japanese poultry science, 1968
• The effect of humidity on growth and feed conversion of broiler chickens
  International Journal of Biometeorology, 1967
• The Influence of Dietary Fat and Environmental Temperature Upon Chick Growth and Carcass Composition ,
  Poultry Science, 1966