Vegetables and Fruits in Relation to Cancer Risk: Evidence from the Greek EPIC Cohort Study
Open Access
- 1 February 2008
- journal article
- Published by American Association for Cancer Research (AACR) in Cancer Epidemiology, Biomarkers & Prevention
- Vol. 17 (2) , 387-392
- https://doi.org/10.1158/1055-9965.epi-07-2665
Abstract
Introduction: Vegetables and fruits have long been considered as conducive to cancer prevention, but this view has recently been challenged. We investigated the relation of vegetable and fruit intake with total cancer occurrence in the population-based cohort of the Greek component of the European Prospective Investigation into Cancer and nutrition (EPIC), which is characterized by high consumption of these foods.Keywords
This publication has 32 references indexed in Scilit:
- Fruit and vegetable intake and esophageal cancer in a large prospective cohort studyInternational Journal of Cancer, 2007
- Cruciferous vegetables and human cancer risk: epidemiologic evidence and mechanistic basisPharmacological Research, 2007
- Diet and Cancer Prevention: Where We Are, Where We Are GoingNutrition and Cancer, 2006
- Re: Fruit and Vegetable Intake and Risk of Major Chronic DiseaseJNCI Journal of the National Cancer Institute, 2005
- Re: Fruit and Vegetable Intake and Risk of Major Chronic DiseaseJNCI Journal of the National Cancer Institute, 2005
- European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collectionPublic Health Nutrition, 2002
- Body Mass Index in Relation to Energy Intake and Expenditure among Adults in GreeceEpidemiology, 2000
- Reproducibility and relative validity of an extensive semi-quantitative food frequency questionnaire using dietary records and biochemical markers among Greek schoolteachersInternational Journal of Epidemiology, 1997
- Diet, nutrition, and avoidable cancer.Environmental Health Perspectives, 1995
- Compendium of Physical Activities: classification of energy costs of human physical activitiesMedicine & Science in Sports & Exercise, 1993