Postharvest quality of zucchini (Cucurbita pepo L.) following high humidity hot air disinfestation treatments and cool storage
- 1 March 1996
- journal article
- Published by Elsevier in Postharvest Biology and Technology
- Vol. 7 (4) , 309-316
- https://doi.org/10.1016/0925-5214(95)00045-3
Abstract
No abstract availableKeywords
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