Inactivation of metalloenzymes by food constituents
- 1 September 1986
- journal article
- research article
- Published by Elsevier in Food and Chemical Toxicology
- Vol. 24 (9) , 897-902
- https://doi.org/10.1016/0278-6915(86)90316-9
Abstract
No abstract availableThis publication has 17 references indexed in Scilit:
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