Incorporation of eicosapentaenoic and docosahexaenoic acids into groundnut oil by lipase-catalyzed ester interchange
- 1 October 1992
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 69 (10) , 1041-1042
- https://doi.org/10.1007/bf02541075
Abstract
No abstract availableKeywords
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