Effect of acetaldehyde and anaerobiosis as postharvest treatments on the quality of peaches and nectarines
- 1 May 1992
- journal article
- Published by Elsevier in Postharvest Biology and Technology
- Vol. 1 (4) , 317-326
- https://doi.org/10.1016/0925-5214(92)90034-m
Abstract
No abstract availableThis publication has 19 references indexed in Scilit:
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