The Effect of pH on the Zeta Potential of Wheat and Potato Starch
- 1 January 1982
- journal article
- research article
- Published by Wiley in Starch ‐ Stärke
- Vol. 34 (5) , 149-152
- https://doi.org/10.1002/star.19820340502
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
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- Surface Area of Starch and its Role in Water SorptionJournal of the American Chemical Society, 1950
- Non-carbohydrate Substances in the Cereal StarchesJournal of the American Chemical Society, 1942