Dry Matter Disappearance of Roughages in Nylon Bags Suspended in the Rumen
Open Access
- 1 January 1969
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 52 (1) , 74-78
- https://doi.org/10.3168/jds.s0022-0302(69)86504-5
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
- Effect of Age on the Chemical Composition, Palatability and Digestibility of Grass Leaves1Agronomy Journal, 1964
- Evaluation of the Dacron Bag Technique as a Method for Measuring Cellulose Digestibility and Rate of Forage Digestion2Journal of Animal Science, 1963
- Study of a Nylon Bag Technique for In Vivo Estimation of Forage DigestibilityJournal of Animal Science, 1962
- Small-Sample in Vivo Cellulose Digestion Procedure for Forage EvaluationJournal of Dairy Science, 1962
- Cellulose Digestion In Vitro as a Measure of the Digestibility of Forage Cellulose in RuminantsJournal of Animal Science, 1959
- Some observations on the digestibility of food by sheep, and on related problemsBritish Journal of Nutrition, 1956
- Multiple Range and Multiple F TestsPublished by JSTOR ,1955