Differential Thermal Analysis of the Melting and Solidification of Milk Fat
Open Access
- 1 January 1964
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 47 (1) , 32-36
- https://doi.org/10.3168/jds.s0022-0302(64)88577-5
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
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- Differential thermal analysis of fats. I. Principle, apparatus, and procedureJournal of Oil & Fat Industries, 1958
- Differential Thermal AnalysisAnalytical Chemistry, 1958
- Hardness of Butter. I. Influence of Season and Manufacturing MethodJournal of Dairy Science, 1958