Effect of breed-type on carcass weight and composition in sheep
- 1 February 1979
- journal article
- research article
- Published by Springer Nature in Tropical Animal Health and Production
- Vol. 11 (1) , 191-198
- https://doi.org/10.1007/bf02237800
Abstract
The relative rate of increase in the carcass and its tissues with increasing empty body weight (EBW) or carcass weight respectively, was studied in male sheep from the Dorset Horn (29), Hampshire (21) and Sudan Desert sheep (31). The rate at which the carcass, muscle and bone increased in weight was the same in all breeds but the Desert sheep deposited fat at a slower rate than the other 2 breeds. At an equally adjusted EBW the Desert sheep had lighter carcasses than the Dorset Horn or Hampshire sheep. Desert sheep had more bone than the other 2 breeds at an equally adjusted cold carcass weight or muscle plus bone weight. At an equally adjusted total carcass fat weight the Desert sheep had significantly (PPP<0·01) más grasa intramuscular e interna que las razas Dorset Horn y Hampshire y menos grasa subcutánea que éstas. Planes futuros para mejorar la raza Sudanesa del Desierto podrían dirigirse a incrementar músculo y reducir hueso.This publication has 5 references indexed in Scilit:
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