EFFECT OF PHYSICO-CHEMICAL ENVIRONMENT ON SPHERULATION OF COCCIDIOIDES IMMITIS IN A CHEMICALLY DEFINED MEDIUM
- 1 December 1956
- journal article
- research article
- Published by American Society for Microbiology in Journal of Bacteriology
- Vol. 72 (6) , 784-792
- https://doi.org/10.1128/jb.72.6.784-792.1956
Abstract
Studies were made on some of the physico-chemical environmental factors affecting growth of the parasitic phase (spherule) of Coccidioides immitis in a chemically defined liquid medium (glucose, ammonium acetate, inorganic salts). Most satisfactory production of spherules was obtained from young (7-14 days) well-sporulated inocula, in a medium containing 0.67% solids (total nutrient content), with initial pH values between 6.0 and 8.0. Optimum incubation conditions included a 72-hour growth period at 37[degree]C in complete darkness, under reduced aeration.Keywords
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