Changes in fatty acid composition of milk fat and blood lipids during the first part of lactation in high producing dairy cows
- 12 September 1988
- journal article
- Published by Wiley in Journal of Animal Physiology and Animal Nutrition
- Vol. 60 (1-5) , 48-54
- https://doi.org/10.1111/j.1439-0396.1988.tb00176.x
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- The effects of diet and other factors on the lipid composition of ruminant tissues and milkProgress in Lipid Research, 1979
- Effect of Low-Roughage Diets on the Microflora and Lipid Metabolism in the RumenApplied Microbiology, 1972
- Effect of Low-Roughage Diets on the Microflora and Lipid Metabolism in the RumenApplied Microbiology, 1972
- Fatty Acid Composition of Depot Fat of the CowZentralblatt für Veterinärmedizin Reihe A, 1971
- Fatty Acid Composition of Milk. III. Variation with Stage of LactationJournal of Dairy Science, 1966